The five Double D crews roast over 150 delicious slow roasted pigs per year smothered in their own original tangy BBQ sauce. That however is not the only thing they love to cook. The hickory smoked Creole marinated beef brisket and marinated chicken breast are also fan favorites.

Double D Special Events has had the pleasure of cooking for many large corporate events serving over 3000 people. We have served employees over a 24 hour period including all 3 shifts. The professional and uniformed crews take pride in making your special event one to remember!

Double D Founder and President Don Bender has been cooking for large parties for over 20 years at fraternity events, Chicago Bears tailgating, and horseshoe parties around the Midwest. There is no destination too far to travel to cook great BBQ. The food isn’t the only offerings that Double D Special Events provide.

Party rental equipment is also available including tents, tables and chairs, so all you need to do is make one phone call to do it all. These services include the set up and take down of the equipment if requested.

Our mission is to provide top quality food, and rental equipment to our customers so they are 100% satisfied. We will do this by developing long lasting relationships with our vendors, customers, employees, and friends who are the backbone to making Double D Special Events Inc. a success.

Thank you for your interest and your business!

Happy Partying,

Don Bender

President